Description
Product details
Enjoy the delicious taste of vegan mac with cheddar flavors made with tasty ingredients. Annie’s Organic Vegan Mac is our special macaroni recipe you have to try. It’s crafted with the wholesome goodness of pasta and a rich, creamy cheddar-flavored sauce to give you that warm, comforting feeling you crave. Dig into this certified organic bowl of vegan mac at lunchtime, dinnertime or anytime you want something super delicious.
Annie’s makes products in over 20 family-friendly categories ? from fruit-flavored snacks and cereal to mac & cheese. For busy bunnies and families on the go, we help make life a little easier and more delicious by sweetening-up packed lunches or by adding to a savory, yummy dinner. Annie?s is devoted to spreading goodness through nourishing, tasty foods and kindness to the planet.
Ingredients
Organic Pasta (organic Wheat Flour), Organic Vegan Cheddar Flavor Seasoning (organic Rice Syrup Solids, Organic Palm Oil, Sea Salt, Organic Corn Starch, Organic Pea Protein, Organic Natural Flavor, Lactic Acid, Sunflower Lecithin, Organic Annatto Extract [for Color], Silicon Dioxide [for Anticaking], Mixed Tocopherols [vitamin E] And Organic Rosemary Extract To Protect Flavor).
Warnings
Contains wheat ingredients.
Directions
Yum in 10 minutes: Boil 6 cups water in a medium saucepan. Stir in pasta and cook 8-10 minutes or until done, stirring occasionally. Drain pasta in colander. While pasta is draining. 4 Add 1/3 cup non-dairy milk to the warm saucepan. Richer flavor: Add2 tbsp buttery spread. Sprinkle seasoning over non-dairy milk; stir to combine. Let thicken. 6 Add cooked pasta and stir well.
Store in a cool, dry place.
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